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FAQ

What is the difference between a serve-over deli counter and a glass door/multideck fridge?

Updated 24 May 2026 FAQs Reviewed for Unifrost.ie
FAQ
Quick answer

A serve-over deli counter (like the Unifrost DCF range) is built for assisted service: staff stand behind it, present fresh items through the front glass, and serve to order. It is ideal for made-to-order deli, bakery, a

Support note

This FAQ is designed for a fast answer first. Use the related guide links if you need the fuller decision path behind the short version.

A serve-over deli counter (like the Unifrost DCF range) is built for assisted service: staff stand behind it, present fresh items through the front glass, and serve to order. It is ideal for made-to-order deli, bakery, and “talk to the customer” selling.

A multideck-style display merchandiser (like FDR3 / FDR3OG) is designed for self-service grab-and-go with a high-visibility open merchandising face. A glass door upright display cooler (like GDR1000 / GDR1000OG) is typically used for drinks and packaged items on a wall or back-bar where customers can see the range through the doors but products remain enclosed.

Read the full guide: Comparing Unifrost FDR3 & GDR1000 Display Fridges with DCF Deli Counters for Irish Cafés.

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